spisoh success story
by Laura-Andreea Voicu

Spisoh is a restaurant that brought South Indian cuisine to the attention of hungry customers in Stavanger, Norway. They pride themselves on using only the freshest ingredients and traditional cooking techniques for their dosas, biriyani, and kerala parotta dishes.

Their chef is an award-winning culinary professional with vast experience in the global food industry who specializes in South Indian, Japanese, and Indo-European fusion cuisine.

spisoh success story

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A game-changing opportunity for Spisoh

Spisoh turned to online ordering with GloriaFood 3 years ago, using the system to manage pickup orders and table reservations. Since then, they fulfilled over 5000 orders and they continue to thrive:

“Since integrating GloriaFood into our operations, Spisoh – South Indian Restaurant has seen remarkable growth. The system’s reliability and advanced features have enabled us to serve our customers better while expanding our reach. It’s been an exciting journey, and we’re eager to continue exploring the full potential of the platform.”, Spisoh’s owner says.

The Spisoh team, made up of individuals with different skills and expertise, searched for an online ordering system that would fulfill their various requirements: reliability, ease of use, and feature-richness:

Our experience with GloriaFood has been exceptional! The platform is intuitive, reliable, and incredibly efficient, making it a game-changer for our restaurant’s operations. We have been able to seamlessly manage over 5,000 orders, thanks to its user-friendly interface and robust features.

Focus on good food, not system management

When your goal as a restaurant owner is to bring good food to the table, the last thing on your mind is tweaking and editing settings in your restaurant administration panel.

Having an intuitive and simple-to-use system allows managers to focus on what really matters: true hospitality.

Managing our account requires minimal effort thanks to the streamlined processes GloriaFood offers. The platform’s efficiency allows us to focus more on delivering quality food and service to our customers rather than being bogged down by administrative tasks.

Advanced promotions for engaged customers

As regards the premium services from GloriaFood, Spisoh opted for the Advanced Promo engine. This allows restaurants to run multiple promotions at the same time and experiment with more sophisticated targeting based on customer preferences:

The premium Advanced Promo service has been incredibly beneficial for us. It has allowed us to tailor promotions specifically to our customers’ needs, resulting in increased customer satisfaction and repeat business. The ability to create and manage promotions effortlessly has definitely set us apart from the competition.

spisoh success story

Why Spisoh endorses GloriaFood

If someone were to ask me about GloriaFood, I would wholeheartedly recommend it. The platform not only simplifies order management but also provides powerful tools to enhance customer engagement. The support team is fantastic, always ready to assist with any queries, which makes the whole experience even better.

On our side, we would suggest you try Spisoh whether you are an Indian food enthusiast or a first-time customer. Because if we are to trust the reviews that describe Spisoh’s food as “soul-satisfying” and “delicious”, we think the experience is well worth it 😊

photo of GloriaFood blog writer Laura-Andreea Voicu
Laura-Andreea Voicu

Laura-Andreea Voicu is an experienced content writer with a knack for marketing and SEO. She creates guides and resources designed to help restaurants grow their presence online and boost sales.

She has been featured on the Oracle Food and Beverage Blog and wrote for Search Engine Journal, Clutch, Sender, Venngage, Quickbooks, and many more.

Find me on LinkedIn.